Sunday, November 3, 2013

Terengganu (Kuala Terengganu) ~ Pasar Payang

Haha, another market again.
Whenever I step into a new place, either local or international. One of the place I definitely will go is their market, either morning market or night market.  

This is the best way and the fastest way to learn the locals' culture.  

What they eat?
How they speak?

Pasar Payang is a market which is located nearby Terengganu river.
Basically, it is same as Pasar Siti Khadijah at Kelantan.
It is a market which sells meat, poultry, seafood, fruit and vegetables. Dry condiments such as keropok lekor, nuts, rice, ready-to-go food

Ground floor is place where all ingredients are sold. The time when I reach Pasar Payang is almost closed. 

These kuih muih are hardly found in KL. I'm not fond of these. It is because most of their food is really sweet. And, if you were order their "teh tarik kurang manis", please be prepared that it is not "kurang manis" at all. The best way is "teh o kosong". 
Please refer the guide of 
How to customize your drink in Malaysia
(applicable to most of the local kopitiam, mamak stall) 

First floor is the place where handicrafts such as batik, silk, songket, brassware are sold. Parking lots are available. No picture is taken, since I'm rushing to China Town.

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